As I settle in to write this, I’ve just returned from taking my niece and nephew to see Santa, my second Molasses Spice Cake of the season is baking (the first one disappeared far too quickly!) and Elf is playing in the background. It is safe to say I am in Full. Holiday. Mode. And while I hadn’t planned on writing another post before the new year, I couldn’t let the season pass without sharing some holiday cheer. A Pomegranate, Pear and Prosecco Cocktail. So simple and full of bright, fruity flavours, it’s the perfect solution to the very cold and snowy conditions we’re experiencing in Calgary.
My romance with pears continues with the most perfect way to cap an incredibly full week – a Pear, Ginger and Sage Cocktail. Delicious fall flavours in a glass is how I would describe it. Sweet and crisp perfection.
The mild heat of the ginger is balanced perfectly with the sweetness of the simple syrup and pear nectar, which by the way I had never tried until now. It’s delicious and great in morning smoothies if you have any left over 😉
Happy Weekend Friends!