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Nibbles

Nibbles

Fig and Prosciutto Pull Apart Bread

December 6, 2017

fig and prosciutto pull apart bread

With the festive season in full swing, that inevitably means festive entertaining. And around here it’s about easy entertaining. If you read my post on easy fall entertaining, you know my go to for informal entertaining is charcuterie boards. Today’s recipe wraps two of my favorite elements of a charcuterie board into one delicious way to start a party – a Fig and Prosciutto Pull Apart Bread.

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Nibbles

Easy Fall Entertaining

November 15, 2017

easy fall entertaining

While there is much to dislike about this time of year – shorter days and cooler temps – what makes it enjoyable for me is the entertaining and gatherings that happen. The festive spirit and gaiety of getting together with family and friends over shadows winters arrival.  And there is simply nothing better than easy fall entertaining – the kind that can be thrown together in minutes, allowing plenty of time to sit and enjoy the company of family and friends.

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Nibbles Sips

Summer Sangria and Crostini

August 2, 2017

summer sangria and crostini

What I love most about summer is how everything seems to linger … the sunshine, the days, the meals and … the joy.  If you read Tuesday’s post, you’ll know that a big part of my summer joy is entertaining (if you missed the post you can catch up here).  There is nothing I love more than causal dinners with friends that last late into a summers night.  And since summer brings with it an inherent ease and desire for effortlessness, I have two recipes that are just that and delicious: a Lychee Sangria and Pear and Goat Cheese Crostini.  Both can be made ahead to foster and encourage you to linger, savour and soak up summer.

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