Browsing Tag

baking

Life

Celebrate Labour Day Weekend

August 28, 2025

As cliche as it is … I cannot believe we are days away from September!  Although I love this time of year, it seems to come quicker and quicker as the years go by.

September has always felt more like a fresh start, than January, probably has something to do with all the years spent in school. This time of year just seems to have an energy and sense of optimism. It also brings with it reflection. Looking back before forging ahead. In my reflection, I found myself reminiscing about my early years in blogging. When creating lifestyle content brought me so much joy, everything from setting a beautiful table to creating the perfect picnic or baking a sweet treat everyone will love. As we get ready to celebrate the end of summer, I thought I would pull together a few of my favourite posts. To offer up some ideas for things to do over the Labour Day Weekend. Enjoy!

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Holidays

Easter Inspiration

April 2, 2020

Easter Inspiration

Over the years I’ve created a fair bit of Easter content. And while this year, Easter will look unlike any before it, I thought I would roundup some of my favourite posts.  Because I believe when we all look back at this crazy time, we’ll remember the little moments of joy, the fun we chose to have despite the fear and uncertainty.  So whether you decide to create a special table setting, bake a sweet treat or decorate Easter eggs, I’ve got you covered.

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Sweets

Berry Cream Crêpe Cake

April 17, 2018

berry cream crepe cake

The first few months of 2018 have been a blur. And while it’s been thrilling to have new opportunities and business come in, it’s meant less time in the kitchen. Which for many may be a welcome change, but for someone who loves to bake as much as I do, it’s created a bit of void.

So when E.D. SMITH reached out for a collaboration I was completely ecstatic – I was being happily forced back into the kitchen! E.D. SMITH is the largest Canadian manufacturer of jams, jellies and marmalade – for over 135 years! With a painfully delayed Spring around here this year, working with the E.D. SMITH line of products was the perfect way to bring the flavours of Spring into my baking.

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